Retailing Is One Of The Most Diverse
Marketing Essay
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Retailing is one of the most diverse
and dynamic sectors within advanced capitalist societies offering a seemingly
ever-increasing range of goods and services to consumers.” (Jones, Hillier,
Comfort, & Eastwood, 2005) This dominance and power makes it important for
us to question the role that such significant industrial players adopt,
concerning global issues such as sustainability. It is necessary to further
evaluate the actions taken by the “relatively small number of large retailers
who have aggressively pursued strategies to increase their sales, their market
share and their profits” (Jones, Hillier, Comfort, & Eastwood, 2005) and
analyse how they intend to incorporate sustainability within these capitalist
based strategies.
“Sustainability and sustainable
futures” are referred to as “endpoints of a process called sustainable
development” byDunphy (2000). According to the World Commission on Environment
and Development (1987), this is “development, which meets the needs of the
present without compromising the ability of future generations to meet their
own needs”. Therefore, the challenge for retailers is to sustainably develop
through their business activities and operations. From a marketing perspective,
retailers are keen to promote their sustainable actions and corporate social
responsibility (CSR) as there are a number of associated benefits according to
Bevan et al (2004), including better financial performance and an improved
relationship with customers.
As well as many benefits pulling
retailers towards adopting a sustainable approach, there are also a number of
drivers pushing retailers. A major influential figure for retailers is the
government, which can apply pressure or can utilise legislation, encouraging
action from retailers. For example, in 2008 studies suggested “around 13
billion plastic bags are given out free to UK shoppers every year and take
1,000 years to decay.” (TimesOnline, 2008) As this is by no stretch of the
imagination ‘sustainable', Gordon Brown put pressure upon supermarkets to
change this and stated “that if Government compulsion is needed to make the
change, we will take the necessary steps to take action” (TimesOnline, 2008).
Due to the “growing public awareness
of the often controversial economic, social and environmental impacts of [major
food retailers'] activities”, (Jones, Comfort, &Hillier, 2007) retailers
have been forced to respond. Many retailers are now aiming to promote their CSR
credentials and their “commitment to CSR” (Jones, Comfort, & Hillier, 2007)
. Lance Moir (2001) describes CSR as the “commitment” of a company, ensuring
their actions are ethical in terms of economic and social development. CSR is a
prominent feature in the strategies of the top 20 UK retailers, with over 12 of
the top 20 found to be associated with all three aspects of CSR: environmental,
social and economic concerns according to a study where each retailer was
placed alongside CSR in a Google search (Comfort, Hillier, Eastwood, &
Jones, 2005). One company that performed poorly in the Comfort et al (2005)
investigation was Morrisons, who were only linked with the social factor. After
performing the search again, it was evident that Morrisons had progressed and
are now associated with all three key elements of CSR (Google, 2009).
Morrisons are one the four main
players who have collectively acquired a staggering “75% share of the grocery
market” (Shaw, 2006), giving each retailer a significant amount of power.
According to views such as that of “legitimacy theory” (Moir, 2001), retailers
should use this power in a responsible manner.
“Today we're making a difference for
tomorrow” (Morrisons, 2009) is the message promoting Morrisons' quest to be (or
to be seen as) a sustainable, socially responsible company and is the central
theme to their annual CSR report. In order to ensure the success of Morrisons'
strategy for sustainability, it must be effectively promoted to be aligned with
the needs of the ‘green' consumer. Marketing and CSR are not always viewed as
compatible, for example, The Ethical Corporation (2005) suggests they
“traditionally [sit] on opposite sides of the fence”. There needs to be a focus
upon sustainable strategy, with emphasis on how the sustainability is
communicated to the target audience. Blomqvist and Posner (2004) appreciate
benefits can be generated from a collaboration between CSR and marketing, which
most companies do not take advantage of.
Although Morrisons are making headway
in all areas of CSR - for example they are “one of the first companies to gain
the Carbon Trust Standard, certifying genuine cuts in carbon emissions”
(Morrisons, 2009) - they seem to be aware that consumers are “beginning to
accept ‘green' as the standard” (Simms, 1992), especially concerning such
mainstream issues as carbon reduction. This has lead to Morrisons' sustainable
strategy revolving around fresh, locally sourced food and the sustainable
benefits attached.
In order to communicate their
strategy for sustainability Morrisons opted for the medium of television, and
produced the ‘Fresh choice for you' advertising campaign which began in 2007;
the same year they first produced their CSR report. The advert's intention was
to promote Morrisons as having a wider range of fresh food made and prepared
in-store than any other supermarket. The advert focused upon Morrisons'
connection with the sourcing and supply of fresh produce. The message is delivered
via a celebrity personality who is shown walking through farms, then seamlessly
into the store. Morrisons appear to have almost euphemised their sustainable
actions within this advert, to prevent too much information “overwhelm[ing]”
and “even crippl[ing] decision-making” of the consumer (Bishop & Cho,
Spring 2008). A simple message emphasising a strong connection with suppliers
allows connotations such as ‘we support local farms'.
Alongside the television advertising
campaign, Morrisons also promote the publication of their CSR report,
accessible online. This details specific sustainable activities and helps to
provide the ‘greener' consumer with more detailed information. For example, one
outcome of Morrisons making and preparing most of their fresh food, which isn't
highlighted in the advert, is they have lowest levels of food waste of any
retailer. It is clear Morrisons are utilising separate channels of
communication to provide the customer with different levels of information
concerning their strategy for sustainability, which may not be the most
successful route. It may be more appropriate for this information to be
effectively communicated to all consumers, in order to effectively strengthen
their market position.
In essence, Morrisons are segmenting
their target audience in terms of their concern for green activities. Grant
(2008) highlights three different categories that consumers fall into: “dark
green”, “light green” and “no-brainers”. The “dark green” consumer has a high
degree of concern for ‘green issues', through to “no-brainers” who have little
concern if effort is required. It can be argued that by employing this
particular strategy for sustainability Morrisons are satisfying the needs of
their all consumers, with the CSR report providing information satisfying “dark
green” consumers and the imposed reduction in carrier bags resulting in a 505
million reduction since 2005 (Morrisons, 2009), to satisfy the “no-brainers”.
Although, it could be suggested
Morrisons have failed to effectively deliver a sustainable message throughout
their stores. Within the Morrisons store there is limited information available
concerning sustainability, which includes a small ‘From my Farm' range of local
produce boasting the grower's name and location attached. This provides the
customers with facts concerning a sustainable approach, but the question posed
by Bishop and Cho (Spring 2008) is, does it result in the purchase of the
product? “87 per cent of people say they are seriously concerned about the
environment, yet studies indicate that sustainability does not often factor in
purchasing decisions” (Bishop & Cho, Spring 2008). Bishop & Cho (Spring
2008) suggest that retailers such as Morrisons need to market their green
attributes, whilst simultaneously providing the customer with a reason to make
the purchase by creating “moments” in which the consumer can realise the
importance of buying locally, highlighting the benefits to both the farmer and
consumer. Instead it would appear Morrisons are aiming to “build a congruent
image between the brand and the consumer” (Bryne, Whitehead, & Breen, 2003)
through celebrity endorsement. I would suggest Morrisons should instead inform
the consumer of positive reasons to purchase sustainable products, such as how
it will help the local economy in hard times. As the public are constantly made
aware by intense media coverage that the UK economy is shrinking at its
“fastest rate for 50 years” (TimesOnline, 2009), they may see a greater
incentive to purchase Morrisons locally sourced products. In doing so I feel
Morrisons will be able to achieve a more sustainable approach to marketing
sustainability.
After analysing Morrisons' strategy
for sustainability from a marketing perspective, it would appear they are
successfully differentiating themselves from the market through their approach.
As competitors such as Asda and Tesco are currently heavily focusing upon
price, Morrisons are identifying themselves as a provider of fresh locally
sourced food and are even replicating a ‘market street' in their stores.
Morrisons should consider that in order to gain a competitive advantage
surrounding sustainability and CSR, then “integrating environmental
perspectives into all aspects of marketing planning, especially marketing
strategies but also structures and functions” (Hansen and Juslin, 1999) is
crucial. Therefore, if Morrisons intend to separate themselves through their
sustainability they will have to consider every aspect of their operations,
from encouraging employees to ride to work, to encouraging suppliers to reduce
packaging. With a catalogue of sustainable considerations, Morrisons must
remember that in order to get the desired outcome and make the consumer
purchase the product, they must align their strategy with the needs of the
consumer.
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